Beef Burger Australia

Australian Beef Burger — The Lot

An Australian icon, thoughtfully reimagined.

A celebration of the classic Australian burger, crafted with generous layers of premium ingredients and the unmistakable character of Australian beef.

At its centre, a succulent beef patty is crowned with melted cheddar, crisp bacon and a perfectly fried egg, then layered with vibrant beetroot, sweet pineapple, fresh lettuce and ripe tomato. A delicate finish of tomato sauce or smoky barbecue sauce brings the composition together.

A Signature Australian Combination

Australian Beef Patty
Made with quality Australian beef and a balanced fat content for a beautifully juicy texture and rich, satisfying flavor.

Aged Cheddar
Silky and savoury, gently melted over the warm patty.

Crisp Bacon
Delivers a refined smoky note and delicate crunch.

Golden Fried Egg
Rich and indulgent, adding a luxurious finishing layer.

Beetroot & Pineapple
The unmistakable Australian pairing—earthy sweetness from beetroot balanced by the bright, tropical character of pineapple.

Fresh Garden Layers
Crisp lettuce and ripe tomato provide freshness and contrast.

Classic Sauce
Choose the familiar elegance of tomato sauce or the deeper smokiness of premium barbecue sauce.

Beautifully Balanced

Every ingredient has its place: rich beef, smoky bacon, creamy cheese, golden egg, sweet pineapple, earthy beetroot and crisp vegetables come together in a harmonious balance of flavor and texture.

Presented in a lightly toasted bun, The Lot is generous without losing its sense of refinement.

Australian by heritage. Contemporary by character.

THE LOT

100% Australian Beef · Cheddar · Bacon · Fried Egg · Beetroot · Pineapple · Lettuce · Tomato · Signature Sauce

A timeless Australian favorite, elevated for the modern table.